Combine banana, oats, and milk; Baking the bread is what will take you the longest but it’s worth the wait!
4 ingredient healthy banana oatmeal bread (no flour, refined sugar or butter) by kirbie.
Oatmeal banana bread recipe. Preheat oven to 325 degrees f. This is an old family recipe, and it is very moist! Add the vanilla, buttermilk, mashed bananas, and oatmeal and mix for an additional 30 seconds at.
How to make banana oatmeal bread. Preheat the oven to 350f. It just might become your new favorite healthy banana bread too!
Serve the banana bread baked oatmeal. This banana oatmeal bread is just 4 ingredients and the batter can easily be mixed in. Bake the oatmeal in the preheated 375ºf for 45 minutes, or until it’s golden brown on top and around the edges.
Easy oatmeal banana bread is enhanced with the goodness of oats for a healthy banana bread (no butter) full of banana flavor and a great chewy texture! This banana oatmeal bread is a loaf of hearty, yet moist and delicious banana bread with nutritious ingredients that can be made in one bowl! Add the eggs and mix for about one additional minute until the mixture looks light and lemony.
Prep time 10 mins cook time 50 mins It won’t take you long at all to get this delicious banana oatmeal bread recipe put together and ready for baking. Beat well at medium speed of a mixer.
Combine first 4 ingredients in a large bowl; Lightly spoon flour into dry measuring. Remove from the oven and let the banana bread cool completely before slicing.
Set the oven to preheat while you start making the bread. Mash bananas with a fork. Stir eggs, bananas, milk and butter together.
Add to sugar mixture, beating well. Cream the sugar and butter. Faq’s and tips for making banana oat bread